The June issue of Martha Stewart Living is making the rounds. Newsstand readers will find it on sale Monday, May 19th, a week from today. This is the annual Food Issue and promises to deliver 71 new recipes for both the grill and the ice box: new takes on Italian classics, fried chicken and no-churn homemade ice cream. Plus, the Martha Stewart Living food editors share their best tricks and shortcuts to getting dinner on the table fast! And how about that Fizzy Fresh-Berry Float on the cover? Yes please!
I think you mean May 19!
ReplyDeleteYep!
ReplyDeleteLOVE the cover!!
ReplyDeleteSo where the neck is the recipe for the cover beverage? It's not in my copy.
ReplyDeletePage 97: Macerated Berry Topping.
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